recipes

These gluten-free, dairy-free, grain-free pancakes are light and comforting without the heaviness of many similar recipes which include almond or coconut flour.  A truly nutritious, balanced treat!  This recipe serves about 4 people, but it is easy to halve or double for a different crowd.  I highly recommend leftovers; toast them later and spread with…

    Truth be told, I am a hot cereal fan.  However, oatmeal and I are just not friends.  It is way too high glycemic for me first thing in the morning with insulin resistance as a result of cortisol issues.  But I confess I am in love with this new combination.  It’s creamy, cozy,…